It’s Okinawa Week and what better way to kick it off than with the boys at the Hawaii United Okinawa Association. Sam and John meet up with Dan Nakasone who teaches them how to make three authentic Okinawan dishes. Uncle Sam and Johnny make a Buttah Shoyu Chicken that is Ahhhmazing.

The 40th Okinawan Festival is happening at the Hawaii Convention Center Saturday 9/3 and Sunday 9/4!