Treat Dad to a Father’s Day Buffet dinner at the Hyatt Regency Waikiki

Local News

With Father’s Day around the corner, Chefs Aki and Jay from Hyatt Regency Waikiki can help with some of the festivities. 

On Sunday, June 16, the hotel is hosting a buffet to showcase a menu called Brews & BBQ. 

The menu features smoked pop pork spare ribs, beer braised pono sausages, BBQ oysters, Kunoa beef brisket, garlic shrimp and more. 

Kamaaina will receive a 20 percent discount at the buffet. 

The dinner costs $69 per adult, and $29 per keiki. 

To top off a special evening for Dad, treat him to the beer station—which is an additional $16 per person. 

The dinner will have complimentary parking. 

To make a reservation, call (808) 237-6395. Their website is

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