Odori-ko makes dragon tempura roll


Odori-ko just opened on October 1st – but the Takei family has been serving excellent Japanese food for over 4 decades in Hawaii.

Co-owners Hiro and Rie Takei tell us more about the restaurant and its community partnerships in today’s Hawaii’s Kitchen.  Chef Yasu also shows us how to make a delicious dragon tempura sushi roll.

Odori-ko is located at 1680 Kapiolani Blvd., in the same building as 24 Hour Fitness.  They serve lunch and dinner daily, and have valet parking every evening during dinner hours.  Also, throughout October, they are offering 10% off lunch and dinner entrees as their grand opening special.

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