L&L Hawaiian BBQ


What’s Living808 without food? Today, Mikey Monis is talking to Founder and CEO of L&L Hawaiian Bar-B-Q, Eddie and Elisia Flores, to learn how they are celebrating the restaurant’s 52nd Anniversary and get details about special plate lunches.

To learn more about their ‘ono plate lunches, check them out at http://Hawaiianbarbecue.com

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